{"id":3510,"date":"2019-11-11T17:14:09","date_gmt":"2019-11-11T16:14:09","guid":{"rendered":"https:\/\/www.spacapan.si\/?page_id=3510"},"modified":"2019-11-30T17:24:46","modified_gmt":"2019-11-30T16:24:46","slug":"birthday","status":"publish","type":"page","link":"https:\/\/www.spacapan.si\/en\/birthday\/","title":{"rendered":"\u0160pacapanova hi\u0161a’s birthday"},"content":{"rendered":"

[vc_row][vc_column width=”1\/2″][vc_column_text]\"\"<\/a>\u0160pacapan family (from left): son Ago, mother Ada, father Miro and daughter Elis.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][vc_column_text]Life is not something that should be lived. Life is something that should be celebrated!<\/em><\/p>\n

And we, the \u0160pacapan family, abide by this! We therefore invite you to join us on Monday, 16 December 2019, at 6:30PM, to celebrate the 46th anniversary of \u0160pacapanova hi\u0161a.<\/strong> This one-time event will be accompanied by dinner with specially chosen dishes and the sound of Danijel Marini\u010d’s accordion.<\/p>\n

You will taste masterpieces made by chef Ago \u0160pacapan<\/strong> (\u0160pacapanova hi\u0161a) together with Sa\u0161a and Bo\u0161tjan, as well as masterpieces by chef David Vra\u010dko<\/strong> (Mak restaurant) together with Sa\u0161a and Jernej. Together, we will prepare a surprise menu.<\/p>\n

None other than the extravagant David Vra\u010dko will also be celebrating – he will be turning 37 – on this day.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_tta_accordion style=”flat” color=”white” active_section=”0″ collapsible_all=”true”][vc_tta_section title=”Surprise Menu – click” tab_id=”1573555251143-c440c81a-4dff”][vc_column_text]<\/p>\n

AMUSE-BOUCHE
\n\u0160pacapanova hi\u0161a & restaurant Mak<\/em>
\n* * *<\/p>\n

FIRST COLD APPETISER
\nMak restaurant<\/em>
\n* * *<\/p>\n

SECOND COLD APPETISER
\n\u0160pacapanova hi\u0161a<\/em>
\n* * *<\/p>\n

SOUP
\nMak restaurant<\/em>
\n* * *<\/p>\n

FIRST WARM APPETISER
\n\u0160pacapanova hi\u0161a<\/em>
\n* * *<\/p>\n

SORBET
\n\u0160pacapanova hi\u0161a<\/em>
\n* * *<\/p>\n

FIRST MAIN COURSE
\n\u0160pacapanova hi\u0161a<\/em>
\n* * *<\/p>\n

SECOND MAIN COURSE
\nMak restaurant<\/em>
\n* * *<\/p>\n

DESSERT
\n\u0160pacapanova hi\u0161a<\/em>
\n* * *<\/p>\n

SWEET AMUSE-BOUCHE
\nMak restaurant<\/em><\/p>\n

[\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Such a menu requires a wine accompaniment. It will be taken charge of by three giants of Karst wine story, Benjamin Zidarich, Sandy \u0160kerk and Jo\u0161ko Ren\u010del, headed by house sommelier David Alajmo.[\/vc_column_text][vc_tta_accordion style=”flat” color=”white” active_section=”0″ collapsible_all=”true” css=”.vc_custom_1573488748805{background-color: #ffffff !important;}”][vc_tta_section title=”Benjamin Zidarich” tab_id=”1569844180992-ca9815ce-2b1b”][vc_column_text]\"\"<\/a>Zidarich farm has, by its shape and structure, expressed loyalty to its land since 1988. Benjamin Zidarich, distinguished by a renovative spirit, transformed the family farm with new ideas, strategies and great perseverance. The farm obtained new areas year after year – it now cultivates eight hectares of vineyard and fills up to 25 thousand bottles.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Sandy \u0160kerk” tab_id=”1569838520885-940155dc-5b60″][vc_column_text]\"\"<\/a><\/p>\n

Sandy \u0160kerk and his family are dedicated to a deep sense of belonging to the vine-growing area. With the beneficial influence of the sea, they produce wines of distinct personality and ancient origin. Inspired by the ancient techniques of winegrowing, they tend to cultivate indigenous varieties such as terrano, vitovska and malvasia, which have proved over the centuries that they can deliver the best results on this land and in this climate.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Jo\u0161ko Ren\u010del” tab_id=”1569838520903-e55ee0ab-62c8″][vc_column_text]\"\"<\/a>The heart of the homestead Ren\u010del has always been in Dutovlje. Each generation of ancestors added and additionally built something \u2013 and so began the story that continues to develop today. One of the fundamental deviations from the Karst wine history was the planting of other, alien species, and the exploration of what they could extract from the hard land.[\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][vc_row_inner][vc_column_inner][vc_column_text]And, for the final touch, David and Ago will take us to see the cellar and taste some spirits.
\nJoin us and make a toast with us to many more years!<\/p>\n

After the birthday festivities, we invite you to rest in our house or one of the surrounding ones, and, the next day, after an abundant Karst breakfast, prepared by Ada, set out on your journey well rested.<\/p>\n

The price of at least eight-course menu is \u20ac75.00 per person with reservations up to 8.12 the price is \u20ac65.00 per person<\/strong>.. Accompaniment of nine glasses of wine: \u20ac45.00. There are only 40 spaces available. Reservation is possible by mail info@spacapan.si<\/a> or phone 00386 (0)30 226 390.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_column_text]<\/p>\n

\u0160pacapan December<\/h3>\n

\"\"<\/a>In the most festive month of the year, we have prepared for you a four-leaf clover of events. Dive into \u0160pacapan December of gourmet flavours, topmost visiting wine growers and topmost visiting chef.<\/p>\n

\u0160pacapan December<\/a><\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][vc_column_text][\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

…<\/p>\n","protected":false},"author":3,"featured_media":3538,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/pages\/3510"}],"collection":[{"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/comments?post=3510"}],"version-history":[{"count":8,"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/pages\/3510\/revisions"}],"predecessor-version":[{"id":3579,"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/pages\/3510\/revisions\/3579"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/media\/3538"}],"wp:attachment":[{"href":"https:\/\/www.spacapan.si\/en\/wp-json\/wp\/v2\/media?parent=3510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}