A morning that takes its time.
At Špacapanova hiša, the day does not begin in a rush. It begins with the aroma of coffee, warm bread, and the quiet of a Karst morning. Ada’s breakfast is not a buffet corner. It is an experience of about an hour, prepared individually for each table.
Every course is made fresh, in the rhythm of the kitchen and the season.
First comes coffee or cappuccino, proper tea, milk or cocoa, water, a homemade juice, and a sip of beetroot that gently wakes the body.
Then the house: freshly baked bread, several kinds of homemade jam, butter, and honey.
The garden and the season: a fruit smoothie, homemade yogurt, muesli and nuts, fresh or gently prepared vegetables.
Karst character is completed with Špacapan cured meats and a selection of cheeses.
The warm heart of the breakfast is eggs prepared to the recipe of the day, always seasonal, always different.
To finish, fruit and the house dessert of the day.
Breakfast is served between 8:00 and 10:00 am.
It lasts about an hour.
It is prepared exclusively by prior reservation, as each table is prepared individually.
€25 per person (for guests staying with us)
External guests are also welcome (€27 per person), exclusively by prior reservation and subject to availability.
The price includes the full experience, with all food and drinks served.
Ada’s breakfast is the most beautiful start to the day after a night at Špacapanova hiša.
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