EASTER OFFER MENU
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ŠPACAPAN’S COLD CUTS
Home-reared or Krško Polje pig prosciutto, aged for at least 36 months,and other dried meat products with pickled wild vegetables
BAKED HAM IN BREAD
Boiled ham, baked in bread with fresh horseradish
STEAK TARTARE
Tartare from aged thigh of Slovenian young beef
SOURDOUGH BREAD, BUTTER AND YEAST and HORSERADISH WITH ORANGE
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BEEF SOUP
Homemade beef soup with barley dumpling
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RAVIOLI, ASPARAGUS AND FRESH HERBS
Ravioli filled with Zidarič cow’s cottage cheese and fresh herbs, sage, masovnik, wild asparagus, roasted walnuts,
and Antonič sheep cheese
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LAMB
Karst free-range lamb or kid, roasted potatoes and seasonal vegetables
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BROWNIE
Brownie, Zidarič cow’s yoghurt ice cream, strawberry ragout
marinated in olive oil and basil
POTICA
Homemade drunken potica (Slovenian cake)
Price per person: €70.00
Children from 3 – 8 years: half-price menu
EASTER OPENING HOURS
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Sunday, April 21, 2025
Monday, April 22, 2025
REZERVATIONS
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Limited seats available, please reserve your table as soon as possible at:
Tel: 00386 (0)30 226 390 or via email: info@spacapan.si
Welcome to the Karst, a land of sunshine, joyful people, and exquisite cuisine.